Our German Chocolate Cake has three layers of chocolate sponge cake filled
with sweet filling laced with coconut and pecans, iced with chocolate
buttercream on the sides and topped with coconut pecan filling.
We employ the long fermentation process for our French breads, which gives
the bread time to develop its full “strength” and adds an incredible full flavor.
The absence of fat in our French creates a thin, crisp crust.
Our smooth, creamy chocolate mousse is made with the highest quality
chocolate and the freshest dairy products. Our individual chocolate mousse
cups are both elegant and decadent and an ideal choice for the next time